Mini Dutch Baby

Ingredients

• 1 cup milk
• 6 eggs
• 1 cup Domata Recipe Ready gluten free flour
• 1/2 tsp. salt
• 1 tsp. vanilla
• 1 tsp. orange zest (optional)
• 1/4 cup butter, melted

Directions

1. Preheat oven to 400 degrees F.  Blend first six ingredients (milk thru orange zest) in a blender.
2. Blend in butter a little at a time, in order to temper the eggs.
3. Grease muffin tins and fill cups slightly less than ½ full.  Bake for 15 minutes, or until puffy and golden on top.
4. Serve with your favorite toppings.  (I used a berry sauce and sprinkled powdered sugar.)